La Madia – a Two Stars: Excellent cooking restaurant in the 2024 MICHELIN Guide Italia. Free online booking on the MICHELIN Guide's official website.

Reserve a table at La Madia, Licata on Tripadvisor: See 1136 unbiased reviews of La Madia, rated 4.5 of 5 on Tripadvisor and ranked #1 of 79 restaurants in ...

Hidden away in one of Licata's bustling, narrow streets, Ristorante La Madia really lives up to its name – madia meaning a big cupboard bursting with ...

Key Information · Average price per person $135 · Tasting menu from $105 · Lunch and dinner: Wed – Mon · +39 0922 771443 · Visit La Madia's Website. Location.

“La Madia” is a wooden rectangular furniture with an openable top. It was used in the farmhouses to knead bread and pasta but also to store flour, yeast and ...

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Ragouts for all tastes (Tuscan Ragout with Chianina, Duck Ragout, Bolognese Ragout, Hare Ragout, Roe Deer Ragout, Wild Boar Ragout) to season your pasta dishes ...

Truffle seasoning (Tuber aestivum Vitt.) combining the purity of sea salt with the fragrance of truffle. Add to your dishes to have a very special taste!

Head chef, Pino Cuttaia, Licata is home and where he grew up. Where better to open La Madia, his 2 star Michelin Restaurant. We managed to book ourselves a ...

Welcome to Trattoria La Madia since 1956 in the heart of Florence · Gennaro and Laura have been running the restaurant for over 20 years with pride and passion!